FOOD | かき傳

[Oyster dish]
- Oyster Town
  650 yen each (tax included)
  Hiroshima brand oysters (raw (winter only), grilled, steamed)
  1/10
  Oyster Town
  650 yen each (tax included)
  Hiroshima brand oysters (raw (winter only), grilled, steamed)
- Fresh (winter only)
  ¥ 650(税込)
  *Rock oysters (market price) are available in summer.
  1/10
  Fresh (winter only)
  ¥ 650(税込)
  *Rock oysters (market price) are available in summer.
- Grilled
  ¥ 650(税込)
  1/10
  Grilled
  ¥ 650(税込)
- Flavored steam
  650 yen (tax included)
  1/10
  Flavored steam
  650 yen (tax included)
- Oyster Mikuni-yaki
  350 yen(税込)
  Oysters are baked in the oven with a special sauce on top.Each has its own distinctive taste.
  1/10
  Oyster Mikuni-yaki
  350 yen(税込)
  Oysters are baked in the oven with a special sauce on top.Each has its own distinctive taste.
- Grilled oysters with seaweed
  950 yen(税込)
  1/10
  Grilled oysters with seaweed
  950 yen(税込)
- Grilled oysters with butter
  1300 yen (tax included)
  1/10
  Grilled oysters with butter
  1300 yen (tax included)
- Oysters wrapped in bacon
  950 yen(税込)
  1/10
  Oysters wrapped in bacon
  950 yen(税込)
- oyster tofu
  900 yen(税込)
  1/10
  oyster tofu
  900 yen(税込)
- Snowstorm
  900 yen (tax included)
  1/10
  Snowstorm
  900 yen (tax included)
- Steamed oyster lotus root
  950 yen(税込)
  1/10
  Steamed oyster lotus root
  950 yen(税込)
- Fried oysters (large)
  1200 yen(税込)
  1/10
  Fried oysters (large)
  1200 yen(税込)
- Fried oysters (small)
  800 yen(税込)
  1/10
  Fried oysters (small)
  800 yen(税込)
- Oyster Tempura
  850 yen(税込)
  1/10
  Oyster Tempura
  850 yen(税込)
[Pot] (winter only)
- Oyster hotpot miso style
  3000 yen (tax included)
  1/10
  Oyster hotpot miso style
  3000 yen (tax included)
- (Add oysters)
  1600 yen (tax included)
  1/10
  (Add oysters)
  1600 yen (tax included)
- Oyster pot chiri style
  3000 yen (tax included)
  1/10
  Oyster pot chiri style
  3000 yen (tax included)
- (Add oysters)
  1600 yen (tax included)
  1/10
  (Add oysters)
  1600 yen (tax included)
- Maple pork shabu-shabu
  2100 yen (tax included)
  1/10
  Maple pork shabu-shabu
  2100 yen (tax included)
- (Add meat)
  1300 yen (tax included)
  1/10
  (Add meat)
  1300 yen (tax included)
- Kone shabu-shabu
  3500 yen (tax included)
  1/10
  Kone shabu-shabu
  3500 yen (tax included)
- (Add meat)
  2600 yen (tax included)
  1/10
  (Add meat)
  2600 yen (tax included)
- Assorted vegetables
  800 yen (tax included)
  1/10
  Assorted vegetables
  800 yen (tax included)
- Udon
  350 yen (tax included)
  1/10
  Udon
  350 yen (tax included)
- Wild cooking
  700 yen (tax included)
  1/10
  Wild cooking
  700 yen (tax included)
[Sashimi and salad]
- Assorted sashimi
  2500 Yen(税込)
  Approximately 2 slices x 7 types.An assortment of seasonal fish and the recommended fish of the day.The content can be changed depending on the number of people.If you have any budget requests, please feel free to ask.
  1/10
  Assorted sashimi
  2500 Yen(税込)
  Approximately 2 slices x 7 types.An assortment of seasonal fish and the recommended fish of the day.The content can be changed depending on the number of people.If you have any budget requests, please feel free to ask.
- Natural sea bream sashimi
  1000 yen (tax included)
  1/10
  Natural sea bream sashimi
  1000 yen (tax included)
- Thinly sliced sea bream
  1400 yen(税込)
  1/10
  Thinly sliced sea bream
  1400 yen(税込)
- Thinly sliced conger eel
  2200 yen(税込)
  The moderate amount of fat and sweetness goes well with our homemade daidai ponzu sauce, and we also recommend pairing it with light-tasting sake.
  1/10
  Thinly sliced conger eel
  2200 yen(税込)
  The moderate amount of fat and sweetness goes well with our homemade daidai ponzu sauce, and we also recommend pairing it with light-tasting sake.
- Broiled octopus ponzu
  1800 yen (tax included)
  1/10
  Broiled octopus ponzu
  1800 yen (tax included)
- Sea salad
  980 yen(税込)
  1/10
  Sea salad
  980 yen(税込)
- Mountain salad
  850 yen(税込)
  1/10
  Mountain salad
  850 yen(税込)
- Marinated paprika seafood
  1250 yen (tax included)
  1/10
  Marinated paprika seafood
  1250 yen (tax included)
[Grilled and fried]
- White-grilled conger eel
  2400 yen(税込)
  1/10
  White-grilled conger eel
  2400 yen(税込)
- Grilled chicken with salt
  950 yen (tax included)
  1/10
  Grilled chicken with salt
  950 yen (tax included)
- Boiled conger eel tempura
  1100 yen(税込)
  1/10
  Boiled conger eel tempura
  1100 yen(税込)
- Octopus Tempura
  1400 yen (tax included)
  1/10
  Octopus Tempura
  1400 yen (tax included)
- Small sardine tempura
  850 yen(税込)
  1/10
  Small sardine tempura
  850 yen(税込)
- Deep-fried lotus root scissors
  980 yen (tax included)
  1/10
  Deep-fried lotus root scissors
  980 yen (tax included)
- Deep fried chicken
  850 yen(税込)
  1/10
  Deep fried chicken
  850 yen(税込)
- Stir-fried mushrooms (garlic flavour)
  850 yen (tax included)
  1/10
  Stir-fried mushrooms (garlic flavour)
  850 yen (tax included)
- Deep-fried Camembert cheese
  850 yen (tax included)
  1/10
  Deep-fried Camembert cheese
  850 yen (tax included)
- Salt-grilled corne
  2000 yen (tax included)
  1/10
  Salt-grilled corne
  2000 yen (tax included)
- Fried eggplant cheese bacon with scissors
  850 yen (tax included)
  1/10
  Fried eggplant cheese bacon with scissors
  850 yen (tax included)
- Deep fried shrimp
  550 yen(税込)
  1/10
  Deep fried shrimp
  550 yen(税込)
- Assorted tempura
  1600 yen(税込)
  1/10
  Assorted tempura
  1600 yen(税込)
[Simmered / Steamed]
- Jagaman
  950 yen(税込)
  Pig's trotter collagen is wrapped in potato dough and deep fried.Enjoy with a soup full of ingredients.
  1/10
  Jagaman
  950 yen(税込)
  Pig's trotter collagen is wrapped in potato dough and deep fried.Enjoy with a soup full of ingredients.
- Conger eel Yanagawa style
  900 yen(税込)
  1/10
  Conger eel Yanagawa style
  900 yen(税込)
- Stewed beef tendon tomato
  980 yen(税込)
  Hiroshima beef tendon stewed with tomatoes and vegetables for a long time.Please enjoy the taste of rich meat.
  1/10
  Stewed beef tendon tomato
  980 yen(税込)
  Hiroshima beef tendon stewed with tomatoes and vegetables for a long time.Please enjoy the taste of rich meat.
- A lot of ingredients in Setouchi
  600 yen (tax included)
  1/10
  A lot of ingredients in Setouchi
  600 yen (tax included)
- Raw sea bream
  1600 yen(税込)
  1/10
  Raw sea bream
  1600 yen(税込)
[Other delicacies]
- Duck loin
  1280 yen(税込)
  1/10
  Duck loin
  1280 yen(税込)
- Homemade smoked mackerel
  950 yen(税込)
  Marinated in our store's homemade sauce and smoked with walnut chips.
  1/10
  Homemade smoked mackerel
  950 yen(税込)
  Marinated in our store's homemade sauce and smoked with walnut chips.
- Five-color natto
  980 yen (tax included)
  Wrap 4 kinds of sashimi, egg yolk and natto in seaweed and enjoy.
  1/10
  Five-color natto
  980 yen (tax included)
  Wrap 4 kinds of sashimi, egg yolk and natto in seaweed and enjoy.
- Yakko tofu
  500 yen (tax included)
  1/10
  Yakko tofu
  500 yen (tax included)
- deep-fried tofu
  600 yen(税込)
  1/10
  deep-fried tofu
  600 yen(税込)
- Broiled boiled conger eel
  950 yen(税込)
  1/10
  Broiled boiled conger eel
  950 yen(税込)
- Assorted pickles (3 types)
  800 yen(税込)
  1/10
  Assorted pickles (3 types)
  800 yen(税込)
- Octopus seasoned with plum meat
  800 yen(税込)
  1/10
  Octopus seasoned with plum meat
  800 yen(税込)
- Tako Spicy Vinegar Miso Dressing
  800 yen(税込)
  1/10
  Tako Spicy Vinegar Miso Dressing
  800 yen(税込)
- squid with sake
  990 yen(税込)
  1/10
  squid with sake
  990 yen(税込)
- Squid with mentaiko
  900 yen(税込)
  1/10
  Squid with mentaiko
  900 yen(税込)
- Icing cake cream cheese
  800 yen (tax included)
  1/10
  Icing cake cream cheese
  800 yen (tax included)
- Tomato slices
  450 yen (tax included)
  1/10
  Tomato slices
  450 yen (tax included)
[Rice and noodles]
- Conger eel rice
  1200 yen(税込)
  The rice is cooked using broth extracted from the bones of the conger eel, and then the stewed conger eel is placed on top and coated with a special sauce.This is one of Kakiden's proud dishes!
  1/10
  Conger eel rice
  1200 yen(税込)
  The rice is cooked using broth extracted from the bones of the conger eel, and then the stewed conger eel is placed on top and coated with a special sauce.This is one of Kakiden's proud dishes!
- Conger eel rice
  1450 yen(税込)
  1/10
  Conger eel rice
  1450 yen(税込)
- Oyster porridge
  900 yen(税込)
  1/10
  Oyster porridge
  900 yen(税込)
- Shako-eat
  750 yen (tax included)
  1/10
  Shako-eat
  750 yen (tax included)
- Moonlit rice
  850 yen (tax included)
  1/10
  Moonlit rice
  850 yen (tax included)
- Sea bream charippers
  1800 yen (tax included)
  1/10
  Sea bream charippers
  1800 yen (tax included)
- Ume Chazuke
  550 yen (tax included)
  1/10
  Ume Chazuke
  550 yen (tax included)
- Salmon Ochazuke
  650 yen (tax included)
  1/10
  Salmon Ochazuke
  650 yen (tax included)
- Assorted soba
  700 yen (tax included)
  1/10
  Assorted soba
  700 yen (tax included)
- Noodles
  800 yen(税込)
  1/10
  Noodles
  800 yen(税込)
- White rice
  300 yen (tax included)
  1/10
  White rice
  300 yen (tax included)
- White rice miso soup set
  450 yen (tax included)
  1/10
  White rice miso soup set
  450 yen (tax included)
【sweet taste】
- Vanilla Icecream
  450 yen (tax included)
  1/10
  Vanilla Icecream
  450 yen (tax included)
- Matcha ice cream
  450 yen (tax included)
  1/10
  Matcha ice cream
  450 yen (tax included)
- Setouchi lemon sorbet
  450 yen (tax included)
  1/10
  Setouchi lemon sorbet
  450 yen (tax included)

[Oyster dish]

Oyster Town

Fresh (winter only)

Grilled

Flavored steam

Oyster Mikuni-yaki

Grilled oysters with seaweed

Grilled oysters with butter

Oysters wrapped in bacon

oyster tofu

Snowstorm

Steamed oyster lotus root

Fried oysters (large)

Fried oysters (small)

Oyster Tempura

[Pot] (winter only)

Oyster hotpot miso style

(Add oysters)

Oyster pot chiri style

(Add oysters)

Maple pork shabu-shabu

(Add meat)

Kone shabu-shabu

(Add meat)

Assorted vegetables

Udon

Wild cooking

[Sashimi and salad]

Assorted sashimi

Natural sea bream sashimi

Thinly sliced sea bream

Thinly sliced conger eel

Broiled octopus ponzu

Sea salad

Mountain salad

Marinated paprika seafood

[Grilled and fried]

White-grilled conger eel

Grilled chicken with salt

Boiled conger eel tempura

Octopus Tempura

Small sardine tempura

Deep-fried lotus root scissors

Deep fried chicken

Stir-fried mushrooms (garlic flavour)

Deep-fried Camembert cheese

Salt-grilled corne

Fried eggplant cheese bacon with scissors

Deep fried shrimp

Assorted tempura

[Simmered / Steamed]

Jagaman

Conger eel Yanagawa style

Stewed beef tendon tomato

A lot of ingredients in Setouchi

Raw sea bream

[Other delicacies]

Duck loin

Homemade smoked mackerel

Five-color natto

Yakko tofu

deep-fried tofu

Broiled boiled conger eel

Assorted pickles (3 types)

Octopus seasoned with plum meat

Tako Spicy Vinegar Miso Dressing

squid with sake

Squid with mentaiko

Icing cake cream cheese

Tomato slices

[Rice and noodles]

Conger eel rice

Conger eel rice

Oyster porridge

Shako-eat

Moonlit rice

Sea bream charippers

Ume Chazuke

Salmon Ochazuke

Assorted soba